C&B Meat Market highlights local vendors at Spring Festival
>> SPRING FESTIVAL
Customers stand in line to order meat inside C&B Meat Market, the host of the festival. Their selection included samples of their finest meats, including hotdogs, hamburgers, sausages, and more. HANNAH MITCHELL/Staff
The Hat Bar makes custom trucker hats. HANNAH MITCHELL/Staff
Dippi Dips offered samples of their dips to festival visitors. C&B Meat Market hopes to carry Dippi Dips’ products in store. HANNAH MITCHELL/Staff
Cars lined Irwinton Road on Saturday for C&B Meat Market’s first Spring Festival and Outdoor Market that offered food, entertainment, and local vendors.
Open for three years this February, C&B Meat Market is a family-run business focusing on meat processing and retail. The market is headed by co-owners Marcus Bentley, chief operations manager, and Tony Bentley, chief meat slinger.
