Puebla Hot-Pot Broth with Avocado Crema

Puebla Hot-Pot Broth:

Prep time: 45 minutes Cook time: 45 minutes Servings: 10

3 tablespoons McCormick Gourmet Ancho Chile Pepper

2 teaspoons ground cumin

2 teaspoons oregano leaves

2 teaspoons McCormick Smoked Paprika

1/2 teaspoon McCormick Gourmet Sicilian Sea Salt

1 tablespoon olive oil

1 cup finely chopped white onion

6 cloves garlic, finely chopped

2 containers (32 ounces each) Kitchen Basics Original Chicken Stock

1 can (2…